SPS & Quality Standards Compliance Made Simple

Easy guide to meeting sanitary and phytosanitary requirements, getting phytosanitary/plant health certificates, using participatory organic certification (PGS), and preparing goods to pass inspections.

Meeting Sanitary & Phytosanitary (SPS) and Quality Requirements for Agroecological Exports

Easy guide to meeting sanitary and phytosanitary requirements, getting phytosanitary/plant health certificates, using participatory organic certification (PGS), and preparing goods to pass inspections.

Why this is important

  • Sanitary & Phytosanitary (SPS) rules protect plant, animal, and human health — but are often misunderstood and feared by small traders.
  • Many agroecological products are delayed, rejected, or destroyed because of pests, poor packaging, or wrong paperwork.
  • Quality standards (grades, organic labelling, fair trade) are market entry tickets — even in local/regional markets, not just exports.
  • Simplifying SPS & quality compliance can reduce border losses, boost prices, and open new premium markets.

Key Learning Areas

  1. What SPS Really Means
  2. When You Need SPS Certificates
  3. Quality & Grading Standards
  4. Low-Cost Compliance for Small Traders
    • Batch records: field, harvest date, treatments.
    • Proper drying & cleaning: prevents pests/mould.
    • Basic packaging & labelling: product name, weight, date, producer.
    • Use PGS: a low-cost organic certification alternative.
  5. Digital SPS Tools
    • e-Phyto Solution: https://www.ephytoexchange.org
    • Online SPS requests (KEPHIS, TPRI, MAAIF portals).
    • Track market requirements via EAC-ATKH (coming soon).
  6. Dealing with Rejections & Inspections
    • Right to an inspection report explaining rejection.
    • Right to appeal or correct minor issues (if not pests).

Report unjustified SPS delays as NTBs: https://www.tradebarriers.org

Practical Tools & Templates

  • SPS Preparation Checklist (pre-harvest to border).
  • Simple label template (for packaged grains, spices, vegetables).
  • PGS group application guide for small producers.
  • QR code label how-to for traceability.

Suggested Outputs

  • Illustrated field guide (photos of pests, approved packaging, and sample phytosanitary certificate).
  • Flowchart: “How to Get SPS Certificate Step by Step.”
  • Pocket checklist for field-to-border compliance.
  • QR codes linking to KEPHIS, TPRI, UNBS, PGS, and WTO SPS.

Key References & Links

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